Small Plates
Served during Parker's Kitchen Hours. Our Small Plates are created by Parker’s Bistro and served at Myrtle’s Bar. This menu includes elegant seafood and charcuterie-forward dishes , perfect for sharing or pairing with cocktails.
SMALL PLATES
Oysters on the Half Shell
gf. mignonette | horseradish | lemon
Tuna Napoleon
gf | df. tuna | rice | avacado | spicy mayo | sesame
Herbes de Provence Crepe
thyme | oregano | lavender | whipped goat cheese | blackberry jam | lemon gel | caviar
Chislic
gf. beef tenderloin | rotkohl | horseradish sauce
Smørbrød
gf* | df. lox | mustard | capers | onion | dill | rye | goat cheese
Elk Meatballs
elk | mashed potatoes | buttermilk gravy | blackberry jam
Table Nachos
gf. pulled pork | chorizo | queso cheese sauce l oaxaca cheese | pickled fresnos & jalapeños | green onion | beans | tomato | salsas
Cheese Plate
gf* | n. artisan cheeses | seasonal jam | roasted olives & almonds